5 drivers

By quality we understand: food safety, nutritional value, taste, environmental and social sustainability, and technology; and these 5 drivers are what fuel us every day to deliver you the best avocado-based products we can.

Food Safety

As in professional sports and every single thing in life, the key to a successful journey is practice and focus. This is why, we chose to specialize in one ingredient: avocado; and with this choice we are able to become experts in the subject and benchmark ourselves against the highest and most strict food safety standards available.

Nutritional Value

One of the most valuable things about avocados is its nutritional value and this is why we are not willing to counter it by using chemicals or any other type of additives in our products.

Taste

Another priceless characteristic of Hass avocados is its subtle and gentle taste and it can be tempered easily with the use of additives. We believe that with today's technology and consumer consciousness we do not have renounce to taste or quality, we just have to be transparent, innovative, and stricter with ourselves to offer tasteful and natural products.  

Sustainability

One of today's challenges is producing and delivering products that generate a positive impact on earth. We start this infinite journey by carefully being and selecting environmentally and socially responsible avocado producers and by implementing actions of a circular economy. Visit our Sustainability section to learn more.

Technology

To round up our quality strategy we use recyclable High Barrier Packaging and High Pressure Processing (HPP) to guarantee our product's innocuity and safety and to extend as much as naturally possible their shelf lives without the use of additives or preservatives. Given that HPP does not implicate high temperature, we are available to maintain intact the original flavors and all the nutritional values of avocados.